An exquisite flavor obtained from fresh milk cream, which is why it is wildly consumed in Middle East and North African countries. Its area of usage in the kitchen is quite extensive. It can be used in something sweet or something salty. The labneh is waiting to meet you with its usage in different recipes, and its flavor that suits every taste.
| Energy and Nutrients | For 100 g | 100 g ** |
|---|---|---|
| Calorie | 183/757 kcal | %9 |
| Fat | 17 g | %24 |
| Saturated fat | 11.1 g | %55 |
| Carbohydrate | 3 g | %1 |
| Sugars | 3 g | %3 |
| Protein | 4.5 g | %9 |
| Salt | 0.8 g | %13 |
An exquisite flavor obtained from fresh milk cream, which is why it is wildly consumed in Middle East and North African countries. Its area of usage in the kitchen is quite extensive. It can be used in something sweet or something salty. The labneh is waiting to meet you with its usage in different recipes, and its flavor that suits every taste.
| Energy and Nutrients | For 100 g | 100 g ** |
|---|---|---|
| Calorie | 183/757 kcal | %9 |
| Fat | 17 g | %24 |
| Saturated fat | 11.1 g | %55 |
| Carbohydrate | 3 g | %1 |
| Sugars | 3 g | %3 |
| Protein | 4.5 g | %9 |
| Salt | 0.8 g | %13 |